



Ghevar/Kesar: A saffron-infused tower of sweetness.

Shahi Laddu: A royal treat of exquisite sweetness. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Dink Laddu: A wholesome and nutty delight.

Methi Laddu: A nutty and wholesome delight (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Motichur Laddu: Tiny spheres of sweet joy (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Badi Boondi Laddu: A sweet explosion of crunchy bliss. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Chandrakala (Gujiya): A crescent-shaped sweet sensation. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

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Motipak: A jewel-like sweet delight

Aradiya Pak: A sweet treasure of flavor.

Mysore Pak: A sweet legacy from the royal kitchens. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Soan Papdi: Flaky and sweet Indian delight. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Imarti: A lacy delight of sweet elegance. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)
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