Dink Laddu: A wholesome and nutty delight.

Methi Laddu: A nutty and wholesome delight (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Chandrakala (Gujiya): A crescent-shaped sweet sensation. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

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Mysore Pak: A sweet legacy from the royal kitchens. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)

Soan Papdi: Flaky and sweet Indian delight. (Get the Taste of Authentic Legacy of Traditional Indian Sweets)