Description

Malai Ghevar: A Taste Which Detects Creaminess in Every Bite

Bringing you the taste of traditional Rajasthani Sweet Ghevar with delicate aroma of saffron flavor, renowned for its importance during the Shravan month and use in festivals like Teej and Raksha Bandhan has historical importance associated with Rajasthan.

Malai Ghevar comes in honeycomb texture, rich-golden color, made with pure ghee, refined flour, sugar syrup and baking powder for the elegant taste. MM Mithaiwala Malai Ghevar is a must try crispy and a crunchy delight. Tempting with its creaminess topped by clotted creams and appetizingly decorated with nuts, pistachio and rich silver foil (varak).