Description

Bhavnagari Gathiya: Taste the Crispiness in Gujarat Style 

Bhavnagari Gathiya derive from Gujarat is made using gram flour (besan), asafoetida (hing), ajwain (carom seeds), salt and baking soda.  

This simple and delightful snack tastes crispy and satisfying. M.M Bhavnagari Gathiya is light in weight and also in taste. This unique farsan features Gujarati cuisine in every bite.