Description

Malpua: Crispiness in Every Sweet, Creamy and Aromatic Bites

Traditional Indian Snack from the India’s eastern subcontinents, Bengal, Jharkhand, Odisha, Assam, Bihar, Tripura and Nepal. Catered with best in use ingredients like refined flour, milk, pure ghee, sugar and garnished with appealing flavors. This cuisine is served during all type of celebration. It is one of the popular snacks preferred to have as breakfast. Cultural significance of this toothsome dessert is during Navratri to offer Goddess Durga has offertory, further, on the occasion of special religious ceremonies it is offered to Lord Jagannath. Many muslim families also use Malpua for their Iftar ceremony during Ramadan.

M.M serves the best combination of crunchy edges of crust syrupy pancake textured Malpua. Fill your special celebration with the delectable aroma of M.M’s Malpua.